Remove lid of Caramel Sauce and heat in Microwave until it is thin enough to drizzle
Heat Sauté Pan and melt butter to bubbling hot
Place Amaretto slices in pan. Do not touch them for at least 35 seconds or until you can smell them caramelizing, then flip and do the other side the same way
Place cake on individual serving plates
Garnish with ice cream, whipped cream and drizzle warm caramel sauce on top
4 servings